Psychedelic Beer II

Artists

Album Info

Release Date: 1999-05-14

Label: High Society

Track 6 is listed incorrectly as 'Sky Demon'.

All Tracks are exclusive on High Society.
EFA Medien GmbH

Title on spine: Psychedelic Beer 2

Tracks 2, 7, 8, 9 & 10 "unreleased"

Sub-title: The Original Witches Brew / Brewed & Bottled In Hamburg, Germany

Dope Lesson No 6: How to brew your own psychedelic beer

Henbane Beer

Ingredients: 1 liter or 1,2 kilogramm of malt, 900 gramm honey, 5 gramm Gale (Myrica sp.); if you have access to this herb. Otherwise skip it 40 gramm dried henbane (Hyoscyamus niger or any other Hyoscyamus species) ca. 5 gramm of yeast, 23 liters of water.
Henbane and gale are boiled in approx. one liter water. the brewing kettle must be cleaned with boiling water first. Then place the malt and the Henbane decoction in the vessel. Add the honey and fill it up with water. After this sprinkle the yeast over the solution. The kettle should be at a place with a temperature about 20-25°C for 4-5 days.

- Taken from the book: Urbock, Christian Rätsch, AT Verlag

Total time: 75:18
Release year not printed

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